Eat In launches
Eat In, a monthly cookery magazine from Bauer, will launch on 31 March.
It will be edited by Keith Kendrick, who previously worked on the now-closed news weekly for women, In The Know.
Eat In will be priced at £2.50, with an initial print run of 120,000 copies.
The magazine will be added to the FeaturesExec media database shortly.