Editorial appointments at Bell Publishing
Bell Publishing’s Confectionery Production has appointed Amy Hollamby as editor.
Hollamby replaces Katrine Kjoellor in this role and will be the main editorial contact for the magazine. She was previously editor of HazardEx as well as assistant editor at Electrical Products.
Kjoeller has been appointed editor of Sweets & Snacks, another Bell Publishing title.
Confectionery Production provides news on developments in the world of chocolate, confectionery, biscuits, snacks, ice cream and soft drinks.
Sweets & Snacks offers news, analysis, comment, product developments and more from the chocolate, confectionery and snack industries.
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