Agra Informa’s FoodNews has appointed Silvia Antonioli as reporter.

Antonioli joined the weekly title for the international food trade, on 11 February.

Previously, she worked in marketing and PR, co-operating with some free press Italian newspapers and is currently still writing for Ergo Sum, an Italian Free Press Magazine.

Graduating in Rome, Antonioli also spent time in France and America as part of her studies and speaks five languages, her native Italian, English, Spanish, French and Portuguese.

[lnk|http://www.featuresexec.com/publications/info_features.php?pubid=6729|_self|FoodNews]
[img|jpg|Silvia Antonioli]