Prize Magazines has announced the launch of consumer food and drink magazine Tasty Prizes and Puzzles.
The first edition of the magazine will be available in October with a print run of 30,000. It will feature recipes, wine reviews, kitchen gadgets, Restaurant of the Month, Hotel of the Month, food news and much more. There is also scope for editorial coverage as well as giveaways and competitions.
The title will be edited by Craig Smith who can be contacted at email@example.com or on +44 (0)1865 339533.
More information on the title will be available on FeaturesExec closer to the launch.