Media Bulletin

The Commercial Kitchen launches under Paul Andrews

By Staff

8th February 2011

Category: Trade

The Commercial Kitchen, an online magazine for the commercial catering sector, will launch Wednesday 16 February under the editorship of Paul Andrews.

The title will promote any and all features, news, celebrity chefs, cookbooks, equipment, food and drink associated with the commercial catering sector.

Andrews, editor of GENERATION Magazine and the director of The Family Business Place, is looking to source news and stories from chefs, cooks, food manufacturers, equipment suppliers and matters of interest from anyone working within the commercial catering environment.

The title will be added to FeaturesExec shortly.

[lnk|http://www.featuresexec.com/publications/info_outlet.php?pubid=13071|_self|GENERATION Magazine]

[lnk|http://www.featuresexec.com/publications/info_outlet.php?pubid=14568|_self|Family Business Place]

Links for media database subscribers

Not a media database subscriber?

No links attached.

Related news

18th January 2017 Trade

Promotion for Helen Robertson at Petroleum Economist

18th January 2017 Trade

WTiN to publish IoTex

17th January 2017 Trade

Farmers Weekly's Sarah Alderton is set to freelance daily

New! Check out our Media Jobs board for PR and Journalism vacancies Learn more